The sense that distinguishes the sweet, sour, salty, and bitter qualities of dissolved substances in contact with the taste buds on the tongue.
파생어
tasteful [형] tasty [형]
예문
1. The soup tastes of onion. (그 수프는 양파 맛이 난다) 2. taste sour (맛이 시다) 3. a taste of success (성공의 맛) 4. It is bitter to the taste. (맛이 쓰다) 5. an unpleasant taste (좋지 않은 맛)
